Cristina, autor en Todolicitrus Fundació

Perfume Academy Innovation and Sustainability Award 2024

Cristina2025-03-10T12:51:29+01:00

The Vice President of the Perfume Academy, Val Díez, delivered the Innovation and Sustainability Award to Óscar Fuster-Olivares, Technical Director of Todolí Citrus Fundació, who presented an emotional video of Vicente Todolí, President of the foundation. The Perfume Academy highlighted the dedication of the Foundation and its commitment to the study and dissemination of citrus fruit and citriculture and its work for the preservation of citrus biodiversity. The core of the Foundation is its collection of almost 500 varieties of citrus fruits from all over the world in its botanical orchard, a unique garden on the Mediterranean coast in

Perfume Academy Innovation and Sustainability Award 2024Cristina2025-03-10T12:51:29+01:00

“The olfactory families in dance, protagonists of the XVII Perfume Academy Awards 2024″_BeautyProf

Cristina2025-03-25T17:17:30+01:00

Media: BeautyProf.com Original Title: Las familias olfativas en danza, protagonistas de la gala de los XVII Premios Academia del Perfume 2024 Date: 25th Octobre de 2024 The Vice-President of the Perfume Academy, Val Díez, handed over the Innovation and Sustainability Award to Óscar Fuster-Olivares, Technical Director of Todolí Citrus Fundació, who shared an emotional video of Vicente Todolí, president of the foundation. The Perfume Academy highlighted its dedication and commitment to the study and dissemination of citrus fruit and citriculture and its work for the preservation of citrus biodiversity. The core of the Foundation is its collection of almost

“The olfactory families in dance, protagonists of the XVII Perfume Academy Awards 2024″_BeautyProfCristina2025-03-25T17:17:30+01:00

Gourmet Fuera de Serie Sustainability Award 2024

Cristina2025-03-25T17:15:33+01:00

The Fuera de Serie Sustainability Award went to Vicente Todolí and his project Todolí Citrus Fundació, who has spent years defending the horticultural tradition of his land and has worked tirelessly to protect and promote the biodiversity of citrus fruits. The Sustainability award went to Vicente Todolí for the Todolí Citrus Fundació project, who has spent years defending the fruit and vegetable tradition of his land and has worked tirelessly to protect and promote the biodiversity of citrus. His Botanical and Citrus Orchard brings together more than 500 ancestral, exotic or endangered varieties, as explained Cristina Giménez, Managing Director

Gourmet Fuera de Serie Sustainability Award 2024Cristina2025-03-25T17:15:33+01:00

“This was the big night at the Fuera de Serie Gourmet Awards 2024″_Fuera de Serie

Cristina2025-03-10T12:47:25+01:00

Media: Fuera de Serie _ Expansión Original Title: Así fue la gran noche de los Premios Fuera de Serie Gourmet 2024 Author: Maribel González Photography: Mauricio Skrycky Date: 22nd October 2024 The Sustainability award went to Vicente Todolí and his project Todolí Citrus Fundació, who for years has been vindicating the fruit and vegetable tradition of his land and has worked tirelessly to protect and promote the biodiversity of citrus fruits. His Botanical and Citrus Orchard brings together more than 500 ancestral, exotic or endangered varieties, as explained Cristina Giménez, Managing Director of the Foundation, who collected the award

“This was the big night at the Fuera de Serie Gourmet Awards 2024″_Fuera de SerieCristina2025-03-10T12:47:25+01:00

Water Eyes: Avant-garde cinema in the garden III

Cristina2025-03-25T10:40:52+01:00

Water Eyes We bid farewell to summer with Avant-Garde Cinema in the Garden III September 14 and 15, 2024 Three years ago, the Todolí Citrus Fundació began a series of avant-garde films in the garden. This year's show is titled Water Eyes, and recovers a series of films by great figures of experimental and avant-garde cinema that explore the diverse poetic, formal and narrative possibilities of the liquid element. On this occasion the project broadens horizons and the program will be repeated two consecutive days in two privileged places in whose gardens citrus fruits have a special prominence and where

Water Eyes: Avant-garde cinema in the garden IIICristina2025-03-25T10:40:52+01:00

Citrus Aroma_Club de Gourmets

Cristina2025-03-25T10:34:27+01:00

Media: Club de Gourmets Original Tittle: Aroma a Cítricos Author: Mónica R. Goya Photography: A. Maranzano, R. Gómez-Acebo, P. Millet Date: 1st of June 2024 In the municipality of Palmera, in Valencia, we find the citrus collection of Vicente Todolí (1958). Vicente Todolí's citrus fruit collection (1958). With more than four hundred varieties, his project is a world reference, as it is considered to be the largest citrus collection in the world planted in the ground, not in pots. His initial idea was that his 3,000 m: of land would house a small private collection of citrus fruits, with

Citrus Aroma_Club de GourmetsCristina2025-03-25T10:34:27+01:00

The Spanish citrus paradise loved by the UK’s top chefs_Great British Chefs

Cristina2026-02-19T15:57:27+01:00

Media: Great British Chefs. com Título: "The Spanish citrus paradise loved by the UK’s top chefs” Author: Lauren Fitchett Date: 14th March 2024 Honeyed, tart, briny, aromatic – citrus is so much more than just sour. We explore a Valencian citrus foundation home to hundreds of rare varieties, and look at how chefs are weaving them into their menus. With long days of balmy sunshine, a gentle sea breeze and intense humidity, Valencia, on Spain’s east coast, has long been a haven for citrus groves. Vibrant lemon, lime and orange orchards (including those of its most famous Valencia Orange) have

The Spanish citrus paradise loved by the UK’s top chefs_Great British ChefsCristina2026-02-19T15:57:27+01:00

IV Edition of the Citrus Gastronomic Competition

Cristina2025-03-10T12:41:52+01:00

The City Council of Palmera (La Safor), in collaboration with Fundación Todolí Citrus, has called for another year the Citrus Gastronomic Contest, which is now in its 4th edition. It will take place on Monday, 11th of March 2024 from 10am in front of the Social Center Bar located in Palmera, Valencia. The competition is aimed at professional chefs, and its main objective is to promote the use of the wide range of existing citrus varieties. This year’s competition theme is related to citrus fruits from the Botanical Orchard El Bartolí as significant elements in the preparation of dishes

IV Edition of the Citrus Gastronomic CompetitionCristina2025-03-10T12:41:52+01:00

Todolí Citrus Fundació received a grant from Diputació de València for the installation of an aviary.

Cristina2025-03-10T12:40:30+01:00

The Foundation submitted a project to the program of Nominative Grants of the Presidency of the Diputació de València, which was selected and funded with an amount of 37,550.50 €. The project includes the installation of an aviary for songbirds in one of the plots of our Citrus Collection. The aviary has been designed by the German artist Carsten Höller, who has donated it to the Foundation in recognition of the work of its founder and president, Vicente Todolí, in protecting the environment and the biodiversity of Citrus. In fact, the design is inspired by citrus fruits themselves, as

Todolí Citrus Fundació received a grant from Diputació de València for the installation of an aviary.Cristina2025-03-10T12:40:30+01:00

Aviary Todolí Citrus Fundació, by Carsten Höller

Cristina2026-03-25T03:58:44+01:00

Title: Aviary Todolí Citrus Fundació, 2023 Artist: Carsten Höller (Brussels, 1961)Materials: Songbirds, bricks, galvanized steel, natural red ochre pigment, and pomegranate tree trunk.Dimensions: ⌀ 6 mArchitect: Carlos Salazar ArquitectosExectued by: Obres Leal S.L.U. Obres Leal S.L.U. · Roberto Sales Estudio Taller S.L. · INOXFERFunding: Diputació de ValènciaColection Todolí Citrus FundacióDonated by the artistThis aviary is a functional sculpture conceived by the artist Carsten Höller specifically for Todolí Citrus Fundació. The work is organically integrated into the surrounding agricultural landscape. Its hemispherical structure, inspired by a citrus fruit, is set among the rows of the orchard and engages

Aviary Todolí Citrus Fundació, by Carsten HöllerCristina2026-03-25T03:58:44+01:00

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