Media: Hoy por Hoy Xátiva, Cadena Ser
Original Tittle: El rebost de Carlos Beltrán
Author: Jordi Company
Date: 20th November 2024
Todolí Citrus Foundation has participated in the programme Hoy por hoy Xàtiva de la Cadena SER, hosted by Jordi Company. With Carlos Beltrán, Head Chef of theRestaurante Montsant in Xàtiva, we talked about the origins of the Foundation, the guided tours of our space and, of course, the biodiversity of citrus fruits. Here is a clip with the interview with our Technical Director.
You will find the full interview in this link:
